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Menu

... feast

Appetizer and salads

Variation of bruschetta with orange cream cheese and green asparagus
Bruschetta I orange cream cheese I
green asparagus I tomatoes I basil I pine nuts I parmesan 
small portion € 9,50 I large portion € 12,80

Lemon sole roles on lemon and spinach gnocchi 
Steamed lemon sole rolls I lemon risotto I gratinated spinach gnocchi
€ 16,75

Saddle of beef carpaccio with warm shallot sauce and basil tomatoes
Marinated fillet of heifer I warm shallot sauce I basil tomatoes I Parmesan I pine nuts I tomato roll  
€ 17,50

Rocket salad on strawberry yoghurt dressing with roasted strips of calves'liver
Rocket salad I strawberry yoghurt dressing with Aceto Balsamico I strawberries I apricots I passion fruit balsam 
€ 16,50

Smoked salmon on zucchini Swiss potato
Smoked salmon I zucchini Swiss potato I dip from cream cheese and pommery mustard I salad
€ 13,75

Soups

Fish soup "Bremerhaven" with seafood and crème fraîche
€ 7,80

Beef consommé with chive and vegetable Julienne 
€ 7,80

Oyster mushroom cream soup with pistachio cream 
€ 7,50

French onion soup with cheese crôutons 
€ 7,50

Fish

Lemon sole in orange pepper with coconut potato puree
Fillet of lemon sole I pepper in orange stock I coconut potato puree
€ 22,50

Hake fillet in lemon date butter
Hake fillet fried on the skin I lemon date butter I green asparagus I carrots I duchesse potatoes
€ 20,75

North Sea plaice with fried potatoes
Plaice I bacon I fried potatoes I salad
€ 19,50

Haddock fillet with Camembert spinach gnocchi
Fillet of haddock I parsley root creme I Camembert spinach gnocchi I duet of polenta
€ 21,50

Gourmet plate "Bremerhaven"
Lemon sole fillet I fillet of haddock I hake fillet I lemon risotto I salad
€ 24,80

Dutch fillet of white herring housewife's style
Fillet of white herring I sauce housewife's style I gherkin I apple slices I onion slivers I roast potatoes
small portion € 13,75 I large portion € 17,75

Meat

Stuffed corn poulard breast with baked sesame banana and mint couscous
Corn poulard I tomato basil stuffing I baked banana I sesame I couscous I mint cucumber I cream of chives 
€ 20,50

Rump steak in Noilly Prat pepper sauce with potatoes
Rump steak I sauce of pepper and French vermouth I celery I cranberries I potatoes 
€ 22,80

Fillet of lamb with olive herb crackling and potatoes with rosemary
Fillet of lamb I olive herb crackling I ratatouille in tomato salsa I potatoes with rosemary
€ 24,50

Gratinated pork medaillons with curry sauce and wild rice
Fried pork loin I pineapple I cheese I curry sauce I snow pea pods I wild rice with cranberries
€ 19,80

Turkey medaillons in oregano on tomato macaroni with rocket salad
Medaillons of turkey in oregano I tomato sauce I macaroni I rocket salad I strawberry yoghurt dressing 
€ 19,80

King prawn on a variety of medaillons with shiitake mushrooms and home made Swabian noodles
King prawn I medaillons of beef, turkey
and pork fillet I shiitake mushrooms I artichoke I Swabian noodles
€ 24,80

Vegetarian

Baked potatoes with salad and dips on a duet of polenta
Baked potatoes I salad I a variety of dips I duet of polenta
€ 14,80

Carrot soufflé with green asparagus
Soufflé of carrots I green asparagus I tomato and lemon risotto
€ 13,50

Macaroni in tomato sauce with artichoke hearts
Pasta I tomato sauce I artichoke hearts I basil I Parmesan I rocket salad I strawberry yoghurt dressing 
€ 15,80

Salad on shiitake and oyster mushrooms with couscous
Green salad I shiitake and oyster mushrooms I couscous I rhubarb dressing
€ 14,50

Dessert

Crème brûlée
Vanilla creme I caramellised cane sugar I caramellised sliced almonds I cranberries I mango puree
€ 7,80

Warm chocolate gugelhupf with vanilla ice cream and strawberries
Warm home made chocolate cake I vanilla ice cream I strawberries
€ 7,80

Orange mousse with Grand Marnier cream
Orange mousse with a note of horseradish I Grand Marnier cream I red fruit sauce 
€ 7,20

French toast on Irish Cream ice cream parfait
French toast I Irish Cream ice cream parfait I
pistachio cream
€ 7,50

Crêpe Suzette with roasted almond leaves and ice cream
Crêpe Suzette I orange lemon butter stock I roasted almond leaves I strawberry and vanilla cream 
€ 7,50

Selection of ice cream with fruits and brittle cream
Three balls for optional: vanilla, chocolate, strawberry, melon-mango I lemon, walnut I fruits I brittle cream
€ 6,80

Chef's suggestion

Roasted calves'liver Berlin style on burgundy cream and mashed potaoes
Calves'liver with apple rings and onions I burgundy cream I mashed potatoes I salad I tomato I rhubarb dressing 
€ 21,50

Rump steak burger with a home made roll, a variety of dips and French fries
Rump steak I potato roll I bacon I tomato sauce I curry and pepper dip I salad I tomato I cucumber I onion I French fries
€ 19,80

Hungarian goulash soup with crème fraîche and baguette
Goulash soup of beef Hungarian Style I
crème fraîche I baguette 
small portion € 9,50 I large portion € 12,80