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Menu

... feast

Appetizer and salads

Variation of bruschetta with pineapple, pepper, pine nuts and Parmesan
Bruschetta I pineapple I yellow pepper I tomatoes I basil I pine nuts I parmesan 
small portion € 9,50 I large portion € 12,80

Fillet of salmon with saffron risotto and spinach dumplings 
Steamed fillet of salmon I orange lime cream I saffron risotto I gratinated spinach dumplings
€ 16,75

Saddle of beef carpaccio with warm shallot sauce and basil tomatoes
Marinated fillet of heifer I warm shallot sauce I basil tomatoes I Parmesan I pine nuts I tomato roll  
€ 17,50

Rocket salad on strawberry yoghurt dressing with roasted strips of calves'liver
Rocket salad I strawberry yoghurt dressing with Aceto Balsamico I strips of calves' liver I strawberries I apricots* I passion fruit balsam 
€ 16,50

Smoked salmon rolls with Ricotta cakes and mango dip
Smoked salmon rolls filled with horseradish cream I mango dip I Ricotta cakes I romaine lettce 
€ 15,80

Soups

Fish soup "Bremerhaven" with seafood and crème fraîche
€ 7,80

Lemon grass curry soup with zucchini and ginger cream 
€ 7,80

Blanched celery consommé with gnocchi, vegetable strips and paprika oil 
€ 7,80

French onion soup with cheese crôutons 
€ 7,50

Fish

Lemon sole on orange pepper with coconut potato puree
Fillet of lemon sole I pepper in orange stock I coconut potato puree
€ 22,50

Fillet of salmon with Gorgonzola cream, tagliatelle verde and antipasti salad
Fillet of salmon fried on the skin with basil oil I Gorgonzola cream I tagliatelle verde I antipasti salad with mushrooms  
€ 20,50

North Sea plaice with fried potatoes
Plaice I bacon I fried potatoes I salad
€ 19,50

Haddock fillet with Camembert spinach gnocchi
Fillet of haddock I parsley root creme I Camembert spinach gnocchi I duet of polenta
€ 21,50

Gourmet plate "Bremerhaven"
Lemon sole fillet I fillet of haddock I salmon fillet I saffron risotto I salad
€ 24,80

Dutch fillet of white herring housewife's style
Fillet of white herring I sauce housewife's style** I gherkin I apple slices I onion slivers I roast potatoes
small portion € 13,75 I large portion € 17,75

Meat

Stuffed corn poulard breast with baked sesame banana and mint couscous
Corn poulard I tomato basil stuffing I baked banana I sesame I couscous I mint cucumber I cream of chives 
€ 20,50

Rump steak with onion mango chutney and potatoes
Rump steak I onion mango chutney I sweet corn I potatoes 
€ 22,80

Loin of pork with espresso peanut sauce, zucchini and duchess potatoes
Loin of pork I espresso peanut sauce I zucchini I duchess potatoes
€ 24,50

Roasted calves'liver Berlin style on burgundy cream and mashed potatoes
Calves'liver with apple rings and onions I burgundy cream I mashed potatoes I salad I tomato I red currant dressing
€ 21,50

Turkey medaillons in oregano on tomato macaroni with rocket salad
Medaillons of turkey in oregano I tomato sauce I macaroni I rocket salad I strawberry yoghurt dressing 
€ 19,80

King prawn on a variety of medaillons with shiitake mushrooms and home made Swabian noodles
King prawn I medaillons of beef, turkey
and pork fillet I shiitake mushrooms I artichoke I Swabian noodles
€ 24,80

Vegetarian

Bruschetta, pasta & co.
Bruschetta with pineapple and pepper I roasted bread I pasta salad I antipasti salad with mushrooms I variety of dips 
€ 15,80

Spinach gnocchi with Ricotta cakes and summerly salad
Gratinated spinach gnocchi I homemade tomato sauce I Ricotta cakes I salad I red currant dressing I potato roll
€ 14,50

Macaroni in tomato sauce with artichoke hearts
Pasta I tomato sauce I artichoke hearts I basil I Parmesan I rocket salad I strawberry yoghurt dressing 
€ 15,80

Saffron risotto with zucchini slices and almond broccoli
Saffron risotto I zucchini slices I almond broccoli I Parmesan
€ 14,50

Dessert

Crème brûlée with wildberry compote and polenta crumble
Vanilla creme I caramellised cane sugar I wildberry compote I polenta crumble 
€ 7,80

Warm chocolate gugelhupf with vanilla ice cream and strawberries
Warm home made chocolate cake I vanilla ice cream I strawberries
€ 7,80

Orange ice cream parfait on port wine sauce and strawberry basil salad
Ice cream parfait of oranges I port wine sauce I strawberry basil salad 
€ 7,20

French toast on Irish Cream ice cream parfait
French toast I Irish Cream ice cream parfait I
pistachio cream
€ 7,50

Crêpe Suzette with roasted almond leaves and ice cream
Crêpe Suzette I orange lemon butter stock I roasted almond leaves I strawberry and vanilla cream 
€ 7,50

Selection of ice cream with fruits and brittle cream
Three balls for optional: vanilla, chocolate, strawberry, melon-mango I lemon, walnut I fruits I brittle cream
€ 6,80

Chef's suggestion

Pork and potato stew Bremerhaven style with fried egg and white herring
Pork and potato stew I fried egg I white herring I beet root I gherkin 
€ 14,80

Rump steak burger with a home made roll, a variety of dips and French fries
Rump steak I potato roll I bacon I tomato sauce I curry and pepper dip I salad I tomato I cucumber I onion I French fries
€ 19,80

Summerly salad with caramelised strips of turkey breast and sweet fruit
Salad I caramelised strips of turkey breast I pineapple I kiwi I roasted sesame I red currant dressing
€ 14,80

Hungarian goulash soup with crème fraîche and baguette
Goulash soup of beef Hungarian Style I
crème fraîche I baguette 
small portion € 9,50 I large portion € 12,80 

* sulfurated
** mayonnaise contains preservatives